Personal Chef Club
🥕 Carrot Purée
🥕 Carrot Purée
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A silky-smooth purée made from sweet, roasted carrots gently spiced with a hint of cumin. This vibrant side dish offers a warm, earthy twist on a classic — perfect on its own or paired with your favourite protein.
Naturally sweet, lightly spiced, and packed with flavour.
Ingredients
Ingredients
Carrots • Cumin • Herbs • Salt • Pepper
Allergens
Allergens
- None
Heating Instructions
Heating Instructions
🍳 Stovetop (Recommended)
• Place the purée in a saucepan over low to medium heat
• Stir gently and heat for 4–6 minutes
• Heat until piping hot (70°C) in the centre
• Serve immediately
⚡ Microwave
• Transfer to a microwave-safe bowl
• Cover loosely with a microwave-safe lid or plate
• Heat on medium-high (700–900W) for 1½ to 2 minutes
• Stir halfway through
• Continue in 30-second bursts if needed
• Let sit for 30 seconds before serving
⚠️ Safety Notes
• Reheat only once
• Do not leave at room temperature
• Consume immediately after reheating
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